Pragueweather icon from yr.no5 °C Book now
Online reservation

Best Price Guaranteed!
You are getting the lowest possible price at the time of booking – guaranteed. If you find your reservation on another website at a lower rate, contact us without delay. We will match the rate of the other deal!



Catfish Carpaccio

Thin slices of filet of catfish with mild dill sauce and pea sprouts

190 Kč

Baked Beet root with sheep cheese

Thin slices of marinated baked beetroot with creamy sheep cheese leaves of baby spinach 

170 Kč

Aubergine tartarre

Finely chopped grilled eggplant with smoked dried tomatoes, a drop of virgin olive oil and crispy toast

175 Kč

Smoked pork tenderloin

In the cold smoke prepared pork tenderloin with horseradish apple and puree from young peas and smoked demi glace

175 Kč



Rich Oxtail Beef Broth

with Noodles and Julienne Vegetable

75 Kč


Traditional old fashioned cream soup with dill, mushrooms, potatoes and poached egg

85 Kč

Warm Appetizers

80 g

Foie Grass

Slices of grilled young white duck livers with pomegranate sauce and young green salad leaves


 225 Kč 

80 g

Grilled goats cheese 

Grilled goats cheese with walnuts marinated in honey with crispy toast


 185 Kč

 Specialities of Czech cuisine

200 g

Veal cheeks

Veal cheeks stewed on vegetables served with roasted spinach and potato pureé

255 Kč

200 g

Boneless duck leg confit

Duck leg confit stuffed with pork scratchlings with red cabbage and roasted potato dumplings

255 Kč

200 g

Onion Rabbit

Rabbit legs prepared „sous vide“ with creamy onion sauce and baked potato pie with bacon,eggs and garlic


255 Kč

180 g

Roasted beef with creamy sauce

Traditional Czech wedding meal.Roast beef served with a delicious vegetable/cream sauce and Carslbad bread dumplings

249 Kč

200 g

Beef Goulash

Typical homemade goulash served with two kinds of dumplings

240 Kč

Beef steaks matured meat 



It is a high-quality meat with a specific taste that is perfect for culinary processing.

With good way of eating animal meat with a high degree of marbling,

moreover, it is characterized by fragility, tenderness and juiciness.

Beef steaks are prepared according to your wishes - rare, medium, well - done.

For the best experience of our steaks, chef don´t recommended treatment well - done.




Flank steak

wide flat piece of muscle from the bottom of the navel of a young bull.


200 g


285 Kč

300 g


365 Kč

400 g


445 Kč


Rump steak

Delicious and juicy steak from best of beef rump


200 g


285 Kč

300 g


365 Kč

400 g


445 Kč


Rib eye

Cut the rib-eye steaks. It is marbled with fat, so often described as the most succulent steak. Now the fat gives this typical steak taste


200 g


325 Kč

300 g


435 Kč

400 g


545 Kč

Cold sauces


BBQ, chilli, garlic, youghurt with fines herbsi

39 Kč

Warm sauces


pepper, cheese, fresh chanterelle

39 Kč


200 g

Fillet from pike perch

Fillet of pike perch ( a king of czech Sweet-water Fishes) at the South Bohemian butter with lemon rissoto and glazé baby carrots

355 Kč

200 g

Steak from salmon

Norwegian salmon filet on home made mixture of spices grilled on butter with young spinach and slices of grilled aubergine


395 Kč

Meats from grill 


Chicken breast Supreme

Juicy chicken breast with wing bones stuffed with herbed butter accomplished with creamy beet root pureé                  


325 Kč

200g g

Sirloin of young piglets

Pork tenderloin prepared in beech smoke with grenaille potatoes , roasted makadamian nuts and shallot créme fraiche


295 Kč








Casarecce peperonchiny „Aglio-olio“

Spicy casarecce with garlic, pepperoni , olive oil and parmesani 

 225 Kč


Fettuccine al salmone

Fettuchine with delicate cream sauce with salmon, fresh spinach leaves, seasoned with sauce of fresh herbs

 239 Kč


Risotto al funghi porcini

Italian risotto with roasted mushrooms, shallots prepared on white wine with parmesan cheese and fresh arugula 

 235 Kč


Gnocchi carne di manzo

Potato gnocchi with slices of beef meat, dryed tomatoes, rocket salad and parmesani


 235 Kč



Caesar salát

A juicy mix of romaine lettuce, crunchy croutons and Parmesan crowned with the special Caesar dressing with anchovies, sautéed Italian bacon and chicken steak strips

 245 Kč


Greek Salad

A simple mix of crunchy lettuce, olives, peppers, tomatoes and cucumbers seasoned with feta cheese, virgin olive oil, garlic and fresh herbs

 209 Kč


Salad with Grilled entrecóte

filet of grilled entrecóte on lettuce with homemade sundried tomatoes, cucumber and black olives with mustard dressing, lime juice and olive oil

 235 Kč


Salad with goats cheese

mesclun salad with marinated beetroot, thyme whipped goat cheese, pine nuts and fine vinnaigrette

 215 Kč

Side Dishes

served only with a main course



Mashed potatoes

79 Kč


Ratte Potatoes with Butter

79 Kč


Roasted potatoes with herbs

79 Kč


Grilled vegetables

Aubergine, zuchinni, bell peppers and champignons grilled on olive oil

79 Kč


Stewed jasmine rice

79 Kč


Steak French fries

79 Kč


Vegetable cous-cous

79 Kč



„Sachr torte“

Traditional homemade chocolate cake recipe according to Vienna by Franz Sacher

 119 Kč


Créme bruleé

Delicate cream with real vanilla and caramelized cane sugar

 109 Kč


Lime cake

fresh and light dessert to an original recipe from southern Italy

 109 Kč


Selection of Cheese with a Caramelized Pear

A selection of traditional cheese from around the world, served with caramelized pear, roasted walnuts and grapes 

219 Kč




Special offers

Stay min. 4 nights & get FREE airport pick-up - available only on this website
Stay min. 2 nights & SAVE 20%
Book & pay in advance & SAVE 30%
Free of charge Chocolate pralines in the room upon arrival - available only on this website